Crudité & Champagne at Bristol Palace | Hotel Bristol Palace - 5 stars Hotel
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Crudité & Champagne at Bristol Palace

On the occasion of the 57th Genoa Boat Show edition, the Best French Bubbles meet our selection of Mediterranean Flavours at Hotel Bristol Palace - Genoa

# Crudité & Champagne

Thursday September 21, from 19.30 

Euro 39 per person. 10% off for whome would participate at Genoa Boat Show (showing the participant ticket).

Info and reservation
tel. +39 010 592541 | info.bristolpalace@duetorrihotels.com

 

Niche champagne tasting from a selection produced by French independent vintners:

Caillez Lemaire Damery | Foundation Year 1825
Champagne Rose’ extra dry
Grapes Pinot Meunier 80% Pinoit Noir 20%
***

Le Brun Servenay Avize | Foundation Year 1933
Champagne Brut Réserve 
Chardonnay grapes 50% Pinot Noir 25% and Pinot Meunier 25%
***

Delaplace  Marne-La-Vallée | Foundation Year 1855
Champagne Millésime brut
Pinot Meunier Grapes 60% Chardonnay 35% Pinot Noir 5% 
***

Claude Cazals Les Mesnil-sur-Oger | Foundation Year 1897
Champagne Grand Cru extra Brut “Cuvée Vive”
Grapes 100% Chardonnay
***

With a Rich buffet boasting our triumph of oysters and cruditéin addition to the creations by our chef Angelo Matassa: 
 
Triumph of Oysters of Brittany
 
Purple Shrimp crudité
 
Red shrimp tartare
 
Smoked Red Tuna Rolls and Citrus Sauce
 
Aubergine Caponata
 
Vegetable Quiche
 
Typical Vegetable Cous Cous
 
Sardenaria  
 
Cartoccio Fried
 
***
 
And... 
 
Prawn and Champagne risotto 
 
Strigoli pasta with CherryTomato and Capers of Salina and basil 
 
Our Dessert Buffet 
 
***

Euro 39 per person. 10% off for whome would participate at Genoa Boat Show (showing the participant ticket).

Info and reservation: tel. +39 010 592541 | info.bristolpalace@duetorrihotels.com

 

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Dedicated Assistance

Our staff is always available to assist you during the reservation process and offer you the best solution for your stay. Contact us at +39 010 592541 or via email at bookingbristolpalace@duetorrihotels.com